Dalgona Coffee/四百次咖啡

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This dalgona coffee is so popular right now, it tastes really creamy and smooth so you will think it must be really hard to make. Today let me tell you how to make it in less than 5 minutes.

Milk 1 cup

Ice cubes a few pieces

Instant coffee powder 2 tbsps

Sugar 2 tbsps

Hot water 2 tbsps

So the coffee powder : Sugar : hot water = 1:1:1

Add milk and ice cubes to a glass

Add coffee powder, water and sugar in a mixing bowl, whip it with a electronic mixer for about 2 minutes until it turns into light brown, fluffy stiff form. Spoon dollops of the form to your milk. Here you go… you got your delicious dalgona coffee!!!

牛奶 1 杯

冰塊幾塊

即溶咖啡粉 2 湯匙

糖 2 湯匙

熱水 2 湯匙

咖啡粉 : 糖 : 熱水 = 1:1:1

將牛奶和冰塊加到玻璃杯中

在攪拌碗中加入咖啡粉、水和糖,用電子攪拌器攪拌約2分鐘,直到它變成淺棕色、蓬鬆的形態。用勺子舀到牛奶的上面。給你。。。美味的四百次咖啡!!!

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