Light soy sauce 1tbsp Dark soy sauce 1 tbsp Vegetable oil 1 tbsp Cooking wine 1 tbsp Minced garlic 1 tbsp Honey 2 tbsp Salt pinch White pepper pinch Water 3 tbsp Red yeast rice 1 tbsp Use a food processor to grind red yeast rice so it will dissolve easily with the bright red … Continue reading Roasted Pork/叉烧