I Combined two recipes together, and one beautiful “oven-free” mango mousse cake was made. It is not only delicious, but also so easy to make. So in a hot summer time like this you can still enjoy a yummy cake without using your oven.
Two differences : I used mango instead of berries and soy milk instead of coco nut milk.
Cake for layers:
For this here, I added one Tsp lime zest and one Tsp of lime juice instead of green tea powder. It turned out to be really tasty. Better than green tea!