Today is mother’s day, wish all the mothers a happy holiday! I made my mother a simple breakfast and a fancier dinner. Hope you all like them.

My mother has pollen allergy like a lot of other people, so I usually don’t buy any fresh flowers for her on mother’s day. Here are some strawberry roses I made for her. I think this is pretty awesome because not only they are pretty, we can also eat them as dessert.

Breakfast

Dinner

Shrimp rolls

https://caiqinchen.com/2016/03/27/spring-rolls%e6%98%a5%e5%8d%b7/

Walnut shrimp

https://caiqinchen.com/2015/02/22/walnut-shrimp%e6%a0%b8%e6%a1%83%e8%99%be/

Braised pork belly

https://caiqinchen.com/2015/07/24/pork-belly-stew%e7%ba%a2%e7%83%a7%e8%82%89/

Chicken corn with mixed peas and pine nuts

https://caiqinchen.com/2014/09/15/corn-with-pine-nuts%e7%8e%89%e7%b1%b3%e8%99%be%e7%82%92%e6%9d%be%e4%bb%81/

Rice cake with crab

https://caiqinchen.com/2015/11/07/seafood-rice-cake%e6%b5%b7%e9%b2%9c%e7%82%92%e5%b9%b4%e7%b3%95/

Crab tofu soup